
Truffle Tagliatelle
$34
Handmade pasta, pecorino, black pepper, winter truffle.

Handmade pasta, wood-fired plates, natural wine, and candlelit tables in the heart of the West Village.
Dinner Tue-Sun from 17:00
West Village, New York
Private dining and cellar dinners available
The restaurant
Luma Osteria is a neighborhood restaurant inspired by coastal Italy, seasonal European produce, and the pleasure of staying at the table a little longer.
95%
Menu built from seasonal market produce
60+
Natural and low-intervention bottles
1 min
Simple reservation flow for mobile guests
Signature dishes
A concise dinner menu that feels special without slowing down the decision.

$34
Handmade pasta, pecorino, black pepper, winter truffle.

$38
Salsa verde, lemon, shaved fennel, grilled herbs.

$19
Basil oil, toasted sourdough, cracked pepper, sea salt.

Atmosphere
The dining room mixes olive trees, open-kitchen warmth, and tactile materials so the experience feels polished, not formal.
Open kitchen with wood-fired plates
Natural wine by the glass
Counter seats and cozy banquettes
Private cellar room for groups
Reservations
Book your table in under a minute. For groups of 8 or more, contact us directly.

Private dining
The Cellar Room seats up to 14 guests, while full venue hire supports receptions and seated dinners up to 60.
Explore EventsGuest notes
"Beautiful food, warm service, and one of the best wine lists in the city."
"The room glows at night. Every plate feels considered without feeling precious."
"A polished neighborhood restaurant that still feels personal and generous."
Location
214 West 13th Street, New York, NY 10011